Wooden utensils have low thermal conductivity, and they don’t chemically react with acidic foods or scratch plates and bowls as their metal counterparts do — not to mention that they complement your dining table so beautifully! Each piece is made of natural wood and therefore has its own unique colour and texture variation.
Wooden Kitchen Utensils – These wooden kitchen utensils are the best when using non-stick cookware. They will not scratch your pots and pans. Even if the bowl of the spoon is in a hot pot with stew, the handle still feels cool to the touch.
Easy to clean: can be washed with water or put in the dishwasher. Safe for non-stick surfaces, non-toxic, safe, healthier, environmentally friendly.
Widely used: the tablespoon is just the right and perfect size for cooking. Stir hot soups, coffee, fried rice, curries and other dishes. Eating cereal, rice, Korean or Japanese dishes.
Disclaimer:
1. Product images are for illustration purposes only. Actual products may varies in term of type, version, colour and etc.
2. Please allow 1-3cm differs due to manual measurement.
